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  • How Can I Make Tea Taste Better? A Guide to Your Best Cup of Tea
    How Can I Make Tea Taste Better? A Guide to Your Best Cup of Tea

    Are you a purist who enjoys consuming tea in its original flavour? Or are you an adventurous drinker who loves to experiment with new flavours and ways of making tea? No matter what type of tea that you choose, there are several ways to enhance the flavour of your tea along with delivering health-promoting benefits. Add-ins, steeping time and water temperature are some of the most common ways to do so! Feel free to experiment with the tips below to find the perfect sip at any time of...

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  • The Differences Between Matcha and Green Tea Explained
    The Differences Between Matcha and Green Tea Explained

    Matcha is a form of green tea. So, aren’t they the same thing? Matcha is indeed a form of green tea, but not all green tea is matcha. Both matcha and regular green tea leaves come from the same plant -Camellia Sinesis - but that’s where the similarities end. The main difference lies in the way the tea plants are cultivated, processed, their nutritional content and the taste of each tea type.  Keep on reading to discover the differences between matcha and green tea, and take a look at...

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  • 8 Floral Tea Blends That Are Delicious For Making Iced Tea
    8 Floral Tea Blends That Are Delicious For Making Iced Tea

    Alongside various fruits, floral ingredients such as chamomile, jasmine, rose and lavender can be infused with pure tea leaves to create aromatic, nutritious, tasty blends. Floral teas are truly a treat to be savoured, as you slowly inhale intoxicating flowery notes before letting the flavours linger on your taste buds. Looking to refresh your summer steeping lineup? Check out these 8 best-selling floral blends that are excellent over ice!  Flowers Used In Tea and Their Benefits...

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  • Ceylon Tea: A Guide to Production, Benefits and Excellent Flavours!
    Ceylon Tea: A Guide to Production, Benefits and Excellent Flavours!

    In celebration of Ceylon Tea Week, we’re taking you on a trip to Sri Lanka, where our founder Stefanie travelled to in 2016 to learn more about the history, the manufacturing process and the variety of cultivars of this exceptional tea!  Ceylon Tea: A Brief History   Ceylon tea is a name used to refer to black tea that originated from the island nation Sri Lanka, which was known as Ceylon before it achieved independence.  Fun Fact: The expression Ceylon tea or...

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  • What is First Flush Tea? Get the Facts & Discover Our Premium Teas!
    What is First Flush Tea? Get the Facts & Discover Our Premium Teas!

    Tea leaves are harvested all year round, which means they deliver a variety of different tastes, aromas and colours that are defined by the characteristics of each season. Every Spring, The Tea Haus receives a large order of premium teas, from First Flush Darjeeling to Shincha, Gyokuro, rare First Flush Oolong and more. These premium teas deliver an exceptional drinking experience, as well as embody the special seasonal features loved by so many tea drinkers around the world.  Read...

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  • Steep The Perfect Pitcher With These Iced Tea Tips From a Pro!
    Steep The Perfect Pitcher With These Iced Tea Tips From a Pro!

    It’s hard to deny that iced tea is the quintessential summer thirst-quencher. While iced tea is traditionally made with black tea and lemon, that’s certainly not the only option! With so many delicious, flavourful blends available, this summer is the perfect time to experiment with (and indulge in) new and exciting variations of the classic iced tea model. We asked The Tea Haus's founder Stefanie for a few of her top iced tea tips to help you steep the perfect pitcher tea at...

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  • Stay Cool This Summer With These Fruity Iced Teas!
    Stay Cool This Summer With These Fruity Iced Teas!

    Few things sound more refreshing and inviting than a cold glass of fruity iced tea on a scorching summer day. Fruity iced teas aren’t just a way to stay hydrated and cool down; they are also a great alternative to sugary juices and sodas. The fruity tisanes listed below come packed with essential nutrients and are bursting with delicious, all-natural flavours. Keep scrolling to discover our top picks that are perfect for making fruity iced teas! 1. Lime Fizz Lime Fizz is nothing short...

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  • What are the Benefits of Rooibos Tea?
    What are the Benefits of Rooibos Tea?

    A crimson-coloured infusion, naturally caffeine-free, a sweet taste with zero calories: it can only be Rooibos! Native to South Africa, this tisane has captured the hearts of many tea lovers worldwide thanks to the health benefits it provides. Rooibos has been studied for its ability to support a healthy heart and digestive system, help with weight management, fight inflammation, and more. Read on to discover the full range of benefits of Rooibos tea and try our favourite picks!...

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  • Tea vs Tisane: What’s The Difference?
    Tea vs Tisane: What’s The Difference?

    Did you know that your favourite nighttime chamomile tea and your mid-day pick-me-up hibiscus rooibos are not technically teas? They’re classified as tisanes (pronounced te-zan). Through their combination of herbs, berries, flowers, leaves & spices, tisanes come in a variety of different flavours. But what are the key differences between tea vs tisane?  Read on to learn more about the differences between teas and tisanes and our top picks for both!  1. What are Tisanes?...

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  • Our 8 Favourite Floral Teas To Signal The First Signs Of Spring
    Our 8 Favourite Floral Teas To Signal The First Signs Of Spring

    No matter the time of year, it’s always a delight to sip on an aromatic, soothing cup of your favourite tea. However, as spring settles in, the change in seasons is the perfect opportunity to clean out the tea cupboard and swap out the rich, warming, spicier winter teas for lighter,  fresher selections. From rose to hibiscus to lavender, floral teas are beautiful bouquets made for the senses.  We’ve rounded up our eight favourite floral blends for you to enjoy as the weather...

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  • Make the Perfect Cup of Tea: A Step-by-Step Sommelier’s Guide
    Make the Perfect Cup of Tea: A Step-by-Step Sommelier’s Guide

    Tea drinking has always been a pleasant experience. One can hardly deny the aromas that calm the mind, the flavours that awaken the palate and the comfort that comes with the warmth. However, when it comes to making the perfect cup of tea, too many of us are simply doing it the wrong way: from pouring boiling water straight into the cup or letting the tea leaves languish in the water for way too long. These habits can easily kill the taste of tea, but they can also easily be avoided with...

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  • How To Re-Steep Loose Leaf Tea Properly?
    How To Re-Steep Loose Leaf Tea Properly?

    In addition to the flavour, the health benefits or the sense of calm that made you fall in love with drinking tea in the first place, loose leaf teas come with another charm that may surprise you — they’re meant to be re-steeped! The aroma and the taste changes with every steep, revealing a new experience in every cup. Re-steeped loose leaf teas are a gift that keeps on giving, as you get to discover those hidden changing flavours at every steep and reap the benefits of the antioxidants and...

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Showing 13 to 24 of 119 (10 Pages)

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