Premium Lapsang Souchong produced in Formosa (Taiwan). The tea is smoked on fine pine wood. This gives the tea an unmistakable smoky aroma. It is great on a cold day or in cooking! Aside from enjoying the tea as a hot beverage, it can be used as ingredient for barbeque sauce, smoke salmon, soups, and much more…
To see more Flavoured Black Teas, visit our Flavoured Black Teas section or to browse all Black Teas visit our Black Tea section.
Ingredients: Taiwanese black tea, smoked with pine wood
Recommended Drinking Time: Lapsang Souchong is a great black tea for any time of day.
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