Lapsang Souchong

Premium Lapsang Souchong produced in the Fujian province in China. The tea is smoked on fine pine wood. This gives the tea an unmistakable smoky aroma. It is great on a cold day or in cooking! Aside from enjoying the tea as a hot beverage, it can be used as ingredient for barbeque sauce, smoke salmon, soups, and much more?

To see more Flavoured Black Teas, visit our Flavoured Black Teas section or to browse all Black Teas visit our Black Tea section. 

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Ingredients: China black tea, smoked with pine wood

Recommended Drinking Time: Lapsang Souchong is a great black tea for any time of day.

How to prepare Lapsang Souchong

Temperature 100⁰C/212⁰F     steeping time 2-3 minutes     weight in grams weight in grams: 2.3g


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