Japanese Bancha with toasted and popped rice kernels. This combination gives a nutty flavour! Sometimes referred to as popcorn tea (popcorn is occasionally substituted for rice in western blends of Genmaicha).

To see more Traditional Green Teas visit the Traditional Green Tea section or to browse all of our Green Teas visit the Green Tea section.

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Ingredients: Japanese Bancha, toasted and popped rice kernels

Recommended Drinking Time: Genmaicha Tea is a great green tea for any time of the day.

How to prepare Genmaicha

Temperature Water temperature: 80⁰C/176⁰F         steeping time    steep for: 2-3 minutes          weight in grams grams per cup: 3.7g


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