Swiss Chocolate

Swiss Chocolate is known to be one of the best chocolates available. We were able to combine the essence of Swiss chocolate with the bright characteristics of our premium Ceylon Orange Pekoe.  The infusion is very smooth and clean, much like a chocolate liquor. Time to endulge in the calorie-free version of a chocolate treat.

To see more Flavoured Black Teas, visit our Flavoured Black Teas section or to browse all Black Teas visit our Black Tea section. 

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Ingredients: Ceylon orange pekoe, chocolate pieces (non dairy!), chocolate cream flavour

Recommended Drinking Time: Swiss Chocolate is a great black tea for any time of day.

How to prepare Swiss Chocolate

Temperature Water temperature: 100⁰C/212⁰F         steeping time    steep for: 2-3 minutes          weight in grams grams per cup: 2.6 g


By (Toronto, Canada) on  13 July 2018 (Swiss Chocolate) :

Perfect balance

Sometimes I find chocolate teas to be too sweet. Not this one. It's just a nice rich tea. Think dark chocolate (about 85% cocoa).

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By (Kitchener, Canada) on  07 Sept. 2017 (Swiss Chocolate) :


It's like a cup of hot chocolate, only lighter and just as delicious!

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By (Gatineau, Canada) on  22 Nov. 2015 (Swiss Chocolate) :

What a treat!

It tastes like a great hot chocolate, rich, very chocolaty. Great in the afternoon.

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