Black Currant

Sharp, sweet and piquant. This blend of Sri Lankan black tea, flowers and natural black currant flavour is reminiscent in aroma and taste to that of crème de cassis!

To see more Flavoured Black Teas visit the Flavoured Black Tea section or to browse all of our Black Teas visit the Black Tea section.

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Ingredients: Black Tea from Sri Lanka, Natural Black Currant Flavour, Mallow Flowers, Blackberry Leaves, Sunflower and Cornflower Petals

Recommended Drinking Time: Apricot Tea is great either in the late morning or afternoon!

How to prepare Black Currant

Temperature 100⁰C/212⁰F     steeping time 2-3 minutes     weight in grams weight in grams: 2.2g


By (London, Canada) on  19 Sept. 2016 (Black Currant) :

Found it at least!

I've been looking for a good black currant tea since Tetley discontinued theirs years ago. Finally found it. Black currant and black tea go together remarkably well and no better than in this blend.

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