Milk Oolong Quangzhou

This Oolong is our staff favourite!! Grown in the Wuyi Mountains in China, the tea plants grow at an altitude of 1500-4000 feet above sea level. This Oolong is often refered to as 'premium Oolong with sweet milk and light orchid notes peeking out from camellia depth'. Make sure you make multiple infusions with this Oolong as it tends to get better with every infusion! The milky flavour is a result of a sudden change of temperature during harvest.

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Ingredients: premium Oolong from China

Recommended: any time of day

How to prepare Milk Oolong

Temperature Water temperature: 80⁰C/176⁰F         steeping time    steep for: 2-3 minutes          weight in grams grams per cup: 3.3g


By (Regina, Canada) on  17 March 2017 (Milk Oolong Quangzhou) :

Incredibly Delicious!

This is a new forever favourite, and the fact that it improves with multiple infusions offsets the higher price tag. The sweet dairy aftertaste is just wonderful. This is such a smooth and pleasing tea.

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By (St Thomas, Canada) on  23 Feb. 2015 (Milk Oolong Quangzhou) :

Great tea!

Just got it today as a sample with my order. This is the best tea I have ever had! Very VERY smooth. My favorite now!!!

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By (NELSON, Canada) on  25 Sept. 2014 (Milk Oolong Quangzhou) :


Wait for the aftertaste. You will be swept away. Very satisfying.

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