Our Valentino was originally a creation for Valentine's day. Since then, it became so popular that we made it part of our permanent tea collection. It is an exotic blend of quince ginger and different fruits.
To see more Flavoured Black Teas, visit our Flavoured Black Teas section or to browse all Black Teas visit our Black Tea section.
Bring 1 litre of whole milk (almond milk, soy milk) to a steam on the stove. Crush ½ teaspoon of cardamom seeds (optional) with a mortar and pestle. Add to milk. After you see steam rising from the milk add 10 teaspoons of Masala Chai. Give one stir (don’t stir any more because stirring will release the bitter tannins from the leaves). Remove from heat source, cover and let it steep for at least 5 minutes. Strain, sweeten as desired and enjoy!!